Chocolate Chip Banana Mug Bread

This recipe is a quick and yummy way to get your banana bread fix. Total prep time takes less than five minutes. Please use at least a 12 ounce mug to ensure the mixture does not overflow!

Photo credit: kirbiecravings.com

Ingredients: $3.03 per serving, yields one serving

• 1 tbsp butter, melted ($0.21 per serving)

• 1 tbsp milk ($0.20 per serving)

• 1 Egg, beaten ($0.12 per serving)

• 1 banana, mashed ($0.30 per serving)

• ½ tsp Baking powder ($0.20 per serving)

• 2 tbsp brown sugar, ($0.30 per serving)

• ¼ cup chocolate chips ($0.80 per serving)

• ¼ cup nuts, optional ($0.90 per serving)

Directions:

• Place butter in mug and melt in the microwave for 15-20 seconds.

• Add milk and egg to mixture. Stir well with fork.

• Add mashed banana and stir with fork.

• Add flour, brown sugar, and baking powder to the mug. Mix well.

• Gently stir in chocolate chips and nuts.

• Cook in the microwave for 1 to 2 minutes. Watch until the top of the bread rises. Cooked bread will look dry on the top.

• Enjoy!